Alert notice

Interest Rate Increase - Tuesday 24 March 2026: Following the RBA’s decision to change the official cash rate, interest rates for owner-occupier, investor and commercial variable loans will increase by 0.25%, effective 1 April 2026. From 1 April 2026, deposit rates across the majority of savings products will also increase by 0.25%. Find out more.

2026-02-03 3:38 pm

News

Supporting household electrification with Environment Victoria

We’re proud to announce our partnership with Environment Victoria, an independent charity working to build a thriving, sustainable society that protects and values nature.

Impact

From plastic pollution to payment solution: The story behind our new bank cards

Our new bank cards feature more than a beautiful design. The card body – made from 100% recycled plastic*, with 64% collected from coastal communities by Parley for the OceansTM – represents our commitment to a small, practical step in the right direction for our oceans, in line with our customers’

Impact

We’re flying high: supporting the Australian Bird of the Year 2025

Together with our customers, we’re committed to protecting nature and biodiversity. Now we’re taking that love of nature to new heights by supporting Australian Bird of the Year 2025 – bringing favourite birds to the public consciousness and inspiring action to protect them.

Impact

Partnering with purpose: Bank Australia and Muru Office Supplies

Who we do business with matters. That’s why we’re proud to announce our new partnership with Muru Office Supplies—a Supply Nation certified, Indigenous-owned business that shares our commitment to creating a more inclusive and equitable future.

News

We've signed up to Respect and Protect – Combating financial and domestic abuse

We’re proud to announce that Bank Australia has signed up to the ‘Respect and Protect’ program where we join like-minded customer-owned banks in updating our terms and conditions to better protect customers from domestic and financial abuse. We recognise the significant responsibility we have in add

Impact

Cooking with induction: Okonomiyaki with Simon Toohey